EVERYTHING
YOU NEED.

Come with an idea and some know-how, we’ll take care of the rest. With a shared kitchen space offering professional equipment and turn-key operations, the possibilities are endless.

 

KITCHEN FEATURES

A powerhouse of a shared commercial kitchen, we offer a state of the art facility with an expansive range and hood line, an arsenal of equipment, dedicated prep and storage areas, blast chillers, and communal space. We are home to a community of talented, determined local food makers and entrepreneurs.

 
 
  • Almost 11,000 square feet of total space makes Alt Kitchen a spacious and comfortable work environment. There’s even over 2,300 square feet of walk-in fridge space alone.

  • Elevated above ground on the 2nd floor of MaKen Studios, Alt Kitchen is surrounded by natural light on all sides.

  • On-site parking, freight elevator, 24/7 access, and spacious common areas make loading in and out a breeze at Alt Kitchen.

  • Enjoy instant access to some of the industry’s leading cooking, prep, and storage equipment, including:

    • 2 Stock Pot Ranges

    • 1 6 Burner Stove

    • 3 Tilt Skillets

    • 3 Double Stack Convection Ovens

    • Rotating Rack Oven

    • 60” Charbroiler

    • 60” Flat Top

    • 40 Quart Floor Mixer

    • 2 Receiving Scales

    • 3 30 lb Scales

 
 

The Equipment

Over 2,300 square feet of walk-in cold storage provides plenty of room to chill.

 

Specialized equipment like the Baxter batch oven make large-scale production a breeze.